Forage legumes included in diets with tropical grasses. I. Chemical composition and in-vitro digestibility
نویسندگان
چکیده
منابع مشابه
Influence of maturity stage of forage grasses and leguminous on their chemical composition and in vitro dry matter digestibility
In this study we investigated the effect of maturity stage on chemical composition, in vitro dry matter digestibility (IVD) and volume of gas produced at 24 h (G24) of forages from Avena sativa L. (oats), Trifolium alexandrinum (berseem), Vicia sativa L. (vetch), Avena sativa-Vicia sativa (OV) and Avena sativaTrifolium alexandrinum (OB) mixtures collected at progressive morphological stages (S1...
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ژورنال
عنوان ژورنال: The Journal of Agriculture of the University of Puerto Rico
سال: 1969
ISSN: 2308-1759,0041-994X
DOI: 10.46429/jaupr.v82i1-2.3817